White Chicken Chili

Serves: 5-6

Ingredients:

• 1 rotisserie chicken

• 8 cups chicken stock (or chicken broth)

• 1 can green chiles

• 1/2 cup cream cheese

• Either use a white chicken chili spice blend or add: cumin, garlic powder, onion powder, paprika, chili powder

• 2 cans white northern beans

• Cheese blend of choiceMethod:

• Combine the chicken stock/broth, spices, beans, and chicken in a large pot and bring to a boil

• Reduce to a simmer and add the green chiles and spices

• Let everything simmer for about 5-10 minutes, and then add in the cream cheese.

• Top with cilantro, sour cream, and shredded cheese of choice